Every Tuesday from 3 pm to 6 pm
Come craft with us! All crafts are welcome.
25% off glasses of wine during Sip & Stitch!
February Case Sale!
From now until March 1st, 2025
15% off all cases!
Club Members: Stack with the club discount to get nearly 25% off!
Friday through Sunday February 21st through February 23rd
from 10 am to 5:45 pm
Cru Club Pick Up Party!
Light snacks, delicious wines, fun recipes, and more!
Monday, February 24th, 2025 from 4 pm to 8 pm
Palisade Wine Club @ Whitewater Hill Vineyards
All are welcome! The Palisade Wine Club is a group of locals that commit to supporting local wineries and businesses throughout the slow season.
Join us for an amazing night of wine, friends, and community!
Friday, February 28th, 2025 from 6 pm to 8 pm
Science Uncorked: Shriveling Grapes: How East coast grapes changed international viticulture forever
Presented By: Charlotte Oliver, Ph.D.
Grape growing or viticulture has experienced several big changes throughout its long history. Few of these changes are as big as what followed the exports of vines from the east coast of the US to Europe. Come sip some wine and learn about a couple of plant diseases that hopped a boat, traveled the world, and came home a changed fungus!
Charlotte Oliver is a plant pathologist and the current Viticulture Extension Specialist at Colorado State University. Her primary role is interacting with the Colorado grape industry and providing timely educational resources for commercial and backyard grape growers as well as evaluating the presence and control of grape diseases across the state. Charlotte received her B.S in General Biology, M.S., and Ph.D. in Plant Pathology with a focus on wine grapes from Virginia Tech.
https://www.eventbrite.com/e/1197865811889?aff=oddtdtcreator
Friday, March 7th, 2025 at 6:30 pm
Winemaker’s Dinner with Ristorante Pantuso
421 Brach Drive Grand Junction, CO 81507
$150 per person (gratuity included)
Lead Off: Special Release Pour of 2024 Muscat Blanc
Oysters Rockefeller & 2022 Dry Riesling
Pappardelle Alla Bolognese & 2022 Merlot
Braised Short Ribs in Genovese Sauce & 2022 Shiraz
Sangria Cake & 2022 Sweetheart Red
Tickets Available Here:
https://www.eventbrite.com/e/1228284515049?aff=oddtdtcreator
Or at Whitewater Hill Vineyards
220 32 Road, Grand Junction, CO 81503
970-434-6868
info@whitewaterhill.com
Sunday, March 9th, 2025 from 3 pm to 6 pm
Full Moon Fire
Fire pits on the patio, good wine, and great company! Come kick back and enjoy the beautiful views of our estate vineyard, Mount Garfield, and the Colorado National Monument. Dog friendly!
https://www.eventbrite.com/e/1154307006329?aff=oddtdtcreator
Friday, March 14th, 2025 from 6 pm to 8 pm
Trivia Night
Trivia written by the Winemaker – literature, music, art, geography, history, weird sports, more plant science than you’d think, and everything in between.
Winning team receives 12 cans of wine!
https://www.eventbrite.com/e/1154417928099?aff=oddtdtcreator
Friday through Sunday March 21st through 23rd from 10 am to 5:45 pm
March Wine Academy Weekend: Muscat Blanc
$20 per person
Wine club members receive 2 free tickets per event
(call 970-434-6868 to RSVP or email info@whitewaterhill.com)
Join us for one weekend each month for a deep dive into one of the amazing grapes that goes into making our award-winning line up of delicious wines! Wine Academy Weekend is a self-guided exploration that will outline the historical context, pairing possibilities, common tasting notes, and structure of each featured grape – as well as a look into the winemaking styles employed here at Whitewater Hill Vineyards as we transform this gorgeous fruit.
Wine Academy Weekend will run from 10 am to 5:45 pm on Friday, Saturday, and Sunday, and you are welcome to arrive any time within that three-day period. Receive an interactive packet to take home with you, a delicious glass of the featured wine, and continue to expand your knowledge about the wonderful world of wine. Though many of these grapes have centuries of tradition throughout the world, their role in Colorado wine presents unique opportunities to investigate what Colorado terroir and adventurous winemaking can bring to these grapes. We will also cover some non-European grapes that are finding their way into the Colorado wine scene, are particularly well-suited to our austere conditions, and require a whole new repertoire of techniques during harvest and fermentation. Join us on the journey of Colorado wine, a dynamic and constantly shifting landscape on the frontier of winemaking with deep roots in community, tradition, and science.
Tickets available here:
https://www.eventbrite.com/e/1154838857109?aff=oddtdtcreator
Friday, April 4th, 2025 from 6 pm to 8 pm
Trivia Night
Trivia written by the Winemaker – literature, music, art, geography, history, weird sports, more plant science than you’d think, and everything in between.
Winning team receives 12 cans of wine!
https://www.eventbrite.com/e/1245184322829?aff=oddtdtcreator
Sunday, April 13th, 2025 from 3 pm to 6 pm
Full Moon Fire
Fire pits on the patio, good wine, and great company! Come kick back and enjoy the beautiful views of our estate vineyard, Mount Garfield, and the Colorado National Monument. Dog friendly!
https://www.eventbrite.com/e/1245190721969?aff=oddtdtcreator
Friday through Sunday April 18th through 20th from 10 am to 5:45 pm
April Wine Academy Weekend: Cabernet Franc
$20 per person
Wine club members receive 2 free tickets per event
(call 970-434-6868 to RSVP or email info@whitewaterhill.com)
Join us for one weekend each month for a deep dive into one of the amazing grapes that goes into making our award-winning line up of delicious wines! Wine Academy Weekend is a self-guided exploration that will outline the historical context, pairing possibilities, common tasting notes, and structure of each featured grape – as well as a look into the winemaking styles employed here at Whitewater Hill Vineyards as we transform this gorgeous fruit.
Wine Academy Weekend will run from 10 am to 5:45 pm on Friday, Saturday, and Sunday, and you are welcome to arrive any time within that three-day period. Receive an interactive packet to take home with you, a delicious glass of the featured wine, and continue to expand your knowledge about the wonderful world of wine. Though many of these grapes have centuries of tradition throughout the world, their role in Colorado wine presents unique opportunities to investigate what Colorado terroir and adventurous winemaking can bring to these grapes. We will also cover some non-European grapes that are finding their way into the Colorado wine scene, are particularly well-suited to our austere conditions, and require a whole new repertoire of techniques during harvest and fermentation. Join us on the journey of Colorado wine, a dynamic and constantly shifting landscape on the frontier of winemaking with deep roots in community, tradition, and science.
Tickets available here:
https://www.eventbrite.com/e/1245196589519?aff=oddtdtcreator
Friday, April 18th through Saturday, April 19th, 2025
Enjoy a weekend of wine tastings across the Grand Valley! This self-guided tour features eight wineries and includes barrel tastings and food pairings from chefs, caterers, and restauranteurs. Each winery will also be offering discounts on their wines and products. Participants who have their passports stamped at all eight locations before the weekend is over will be entered into a drawing for a free case of Colorado wine!
Attendees will pick up their tasting glass, Barrel Into Spring Passport, and event wristband at their preassigned starting location.
Hours: Friday, 2:00pm-7:00pm
Saturday, 11:00am-5:00pm
Tickets are valid only for the weekend selected (April OR May)
Must be 21 years of age or older with a valid ID to attend Barrel Into Spring
https://www.eventbrite.com/e/barrel-into-spring-april-18-19-tickets-1228482507249?aff=oddtdtcreator
Friday, April 25th, 2025 from 6 pm to 8 pm
Science Uncorked: Zebra Mussels: Small organisms with a BIG impact on water as we know it
Presented By Maddie Baker, Invasive Species Specialist
Most people have heard of zebra mussels, many have seen them, but few people are aware of just what an infestation of this invasive species can mean for Colorado’s Grand Valley. Take a journey through the discovery of this species in the Grand Valley, never before attempted eradication measures, and learn how the presence of this species can impact all residents in the area, from farmers, to taxpayers, to recreators.
Maddie Baker grew up on the shoreline of Lake Erie, scraping her feet on invasive mussels, and believing that there was no place untouched by them. After gaining a Bachelor’s degree in biology and working as a naturalist and field biologist, she took the leap to join Colorado Parks and Wildlife’s Invasive Species Program to prevent the spread of mussels and other invasives into the western US. She now focuses her efforts on preventing new infestations of aquatic nuisance species into Colorado, and more recently, containing and eradicating infestations that do find their way in.
https://www.eventbrite.com/e/1248480862869?aff=oddtdtcreator
May 2025 Thornton Pop-Up Tasting Room
Saturday, May 3rd, 2025 from 12:30 pm to 5 pm
Holiday Inn Express
12030 Grant Street
Thornton, CO
Our pop-up tasting room brings a taste of the Grand Valley to you! Our entire line up of wines will be available for tasting and purchasing at these events. These events are open to the public – don’t forget to bring your friends!
https://www.eventbrite.com/e/1153572549549?aff=oddtdtcreator
May 2025 Centennial Pop-Up Tasting Room
Sunday, May 4th, 2025 from 2 pm to 4 pm
The Village Workspace
7173 S Havana Street
Centennial, CO
Our pop-up tasting room brings a taste of the Grand Valley to you! Our entire line up of wines will be available for tasting and purchasing at these events. These events are open to the public – don’t forget to bring your friends!
https://www.eventbrite.com/e/1153724534139?aff=oddtdtcreator