Every Tuesday from 3 pm to 6 pm
Come craft with us! All crafts are welcome.
25% off glasses of wine during Sip & Stitch!
Friday, May 9th, 2025 from 6 pm to 8 pm
Science Uncorked: Fostering Pets, Community, & Wellness
Presented By: Zebulon Miracle, Chief Executive Officer of Roice-Hurst Humane Society
Roice-Hurst leadership will join us for a fun and educational evening, diving into the science of human-pet bonds, the shelter’s mission and impact in our community, and highlighting programs that support local animal welfare and families in need throughout the Grand Valley. The Roice-Hurst team will share some of the documented, positive public health outcomes, and the many benefits of fostering, adopting and owning pets, and even ways you can get further involved!
Zebulon Miracle is the Chief Executive Officer of Roice-Hurst Humane Society. Born and raised in Grand Junction, Zebulon is passionate about the western Colorado community and strives to implement creative, innovative, impactful solutions to improve the lives of pets and their people. Prior to joining the team, he served as the Executive Director of United Way of Mesa County and previously served in high-level roles at Gateway Canyons Resort and Museums of Colorado. He holds a Master of Arts in Leadership and Administration. Outside of the office, Zebulon enjoys learning and teaching about local history, exploring the outdoors, and spending time with his wife, son, and adorable golden retriever, Zephyr.
https://www.eventbrite.com/e/1338892767309?aff=oddtdtcreator
Friday, Saturday, and Sunday May 9th through May 11th
10 am to 5:45
Cru Club Pick Up Party!
Light snacks, delicious wines, fun recipes, and more!
Friday, May 16th, 2025 from 6 pm to 8 pm
Trivia Night
Trivia written by the Winemaker – literature, music, art, geography, history, weird sports, more plant science than you’d think, and everything in between.
Winning team receives 12 cans of wine!
https://www.eventbrite.com/e/1284435774979?aff=oddtdtcreator
Sunday, May 18th, 2025 from 3 pm to 6 pm
Full Moon Fire
Fire pits on the patio, good wine, and great company! Come kick back and enjoy the beautiful views of our estate vineyard, Mount Garfield, and the Colorado National Monument. Dog friendly!
https://www.eventbrite.com/e/1284439054789?aff=oddtdtcreator
Friday, June 6th, 2025 from 6 pm to 8 pm
Trivia Night
Trivia written by the Winemaker – literature, music, art, geography, history, weird sports, more plant science than you’d think, and everything in between.
Winning team receives 12 cans of wine!
https://www.eventbrite.com/e/1334113382039?aff=oddtdtcreator
Friday, June 13th, 2025 from 6 pm to 8 pm
Science Uncorked: Cognitive Aging
Presented by Rachel Thayer, PhD and Lori James, PhD
Growing older is stereotypically associated with declines in health and brain function, and there are real changes that occur during the aging process. However, there is also stability and improvement in many areas. In this presentation and discussion, we will review how cognitive processes change during typical healthy aging as well as pathological aging. We will also present research about effective ways to reduce some of the negative changes that can accompany cognitive aging.
Rachel Thayer is a clinical neuropsychologist whose research focuses on aging, substance use, and cognitive function. Rachel earned dual doctoral degrees in clinical psychology and neuroscience at the University of Colorado Boulder, and she completed her predoctoral clinical internship at UCSD/VA San Diego. She was a postdoctoral scholar at UC San Diego before beginning her position in the Psychology Department at the University of Colorado Colorado Springs in 2019.
Lori James is a cognitive psychologist whose research focuses on memory and language processes and how these change during healthy aging. Lori earned her MA and PhD degrees in Cognitive Psychology from the Claremont Graduate School in southern California. She was the Research Director for the Memory and Aging Lab at UCLA before beginning her position in the Psychology Department at the University of Colorado Colorado Springs in 2001.
https://www.eventbrite.com/e/1342769582969?aff=oddtdtcreator
Friday, June 20th, 2025 at 6:30 pm
Winemaker’s Dinner
Whitewater Hill Vineyards & Ristorante Pantuso
$150 per person | Gratuity Included
1st Course: 2022 Dry Riesling & Parmesan crusted artichoke hearts with garlic aioli
2nd Course: 2022 Merlot & Ravioli Verdi with melting beet in butter sauce
3rd Course: 2022 Dry Rose of St. Vincent & Roasted Whole Branzino topped with lemon gremolata
4th Course: 2022 Sweetheart Red & Frozen Pistachio Zabaglione
Tickets Available at Whitewater Hill Vineyards 970-434-6868 or here:
https://www.eventbrite.com/e/1342839281439?aff=oddtdtcreator
Sunday, June 22nd, 2025 from 3 pm to 6 pm
Full Moon Fire
Fire pits on the patio, good wine, and great company! Come kick back and enjoy the beautiful views of our estate vineyard, Mount Garfield, and the Colorado National Monument. Dog friendly!
https://www.eventbrite.com/e/1334117263649?aff=oddtdtcreator
Friday through Sunday June 27th through 9th from 10 am to 5:45 pm
June Wine Academy Weekend: Riesling
$20 per person
Wine club members receive 2 free tickets per event
(call 970-434-6868 to RSVP or email info@whitewaterhill.com)
Join us for one weekend each month for a deep dive into one of the amazing grapes that goes into making our award-winning line up of delicious wines! Wine Academy Weekend is a self-guided exploration that will outline the historical context, pairing possibilities, common tasting notes, and structure of each featured grape – as well as a look into the winemaking styles employed here at Whitewater Hill Vineyards as we transform this gorgeous fruit.
Wine Academy Weekend will run from 10 am to 5:45 pm on Friday, Saturday, and Sunday, and you are welcome to arrive any time within that three-day period. Receive an interactive packet to take home with you, a delicious glass of the featured wine, and continue to expand your knowledge about the wonderful world of wine. Though many of these grapes have centuries of tradition throughout the world, their role in Colorado wine presents unique opportunities to investigate what Colorado terroir and adventurous winemaking can bring to these grapes. We will also cover some non-European grapes that are finding their way into the Colorado wine scene, are particularly well-suited to our austere conditions, and require a whole new repertoire of techniques during harvest and fermentation. Join us on the journey of Colorado wine, a dynamic and constantly shifting landscape on the frontier of winemaking with deep roots in community, tradition, and science.
Tickets Available Here:
https://www.eventbrite.com/e/1334133672729?aff=oddtdtcreator